Lunch Menu

Appetizers

 

Buffalo Wings $11

One dozen wings served with celery, carrots, and bleu cheese.
Sauce options: Hot Sauce, Sweet Summer Glaze, or Plain

Chilled Shrimp $11

Six chilled shrimp with mango- ghost chili salsa.

Nachos $11

Tri colored tortilla chips with refried beans, ground beef, cheese, onions, jalapenos, lettuce, salsa, and sour cream.

Chicken Tenders $9

Breaded and fried chicken strips served with honey mustard dipping sauce.

Cheese Sticks $7

Fried mozzarella cheese sticks served with marinara sauce.

Potato Skins $8

Filled with bacon and cheddar-jack cheese. Served with sour cream and salsa.

Prime Sliders $10

USDA Prime Beef slider patties on brioche buns with cheddar cheese and tomato.

Pan Seared Scallops $14

Three seared scallops on a warm roasted corn, asparagus, and tomato compote.

 

Soup

 

Chef’s Soup Du Jour Cup $4  Bowl $5

Your server will introduce you to today’s selection.

 

 Salads

 

Caesar Salad $6

Crisp romaine lettuce, house made croutons and parmesan cheese tossed with classic Caesar dressing. With Grilled Chicken $11. With Grilled Salmon $15.

The Pub Salad $12

Mixed greens with tomatoes, cucumbers, red onion, bell peppers, and cheddar jack cheese topped with Brew City French fries and grilled chicken breast.

Chicken Pecan Salad $12

Grilled chicken breast on a bed of crisp greens and vegetables with mandarin oranges, fresh berries, toasted pecans, and choice of dressing.

Greek Salad $12

Chopped romaine lettuce, strips of roasted red peppers, kalamata olives, feta cheese, pepperoncini and our house made Greek dressing.

Turkey Cobb Salad $13

Diced turkey breast, hard cooked egg, avocado, tomato, and bacon with bleu cheese crumbles on a bed of crisp lettuce. Served with your choice of dressing.

 

Consuming raw or uncooked product may increase the risk of foodborne illness.

 

Hearth Baked Pizzas

 

All Pizzas prepared fresh and served in either 7″ or 16″ sizes.

Meat Lovers Pizza Small $8  Large $13

Herbed red sauce, provolone, and mozzarella cheese blend, topped with ham, sausage, and pepperoni.

Veggie Pizza Small $8  Large $13

Red sauce, provolone, and mozzarella cheeses, with mushrooms, olives, peppers, and onions.

White Pizza Small $9  Large $13

Brushed with olive oil, garlic and herbs. Topped with ricotta and mozzarella cheeses, sliced tomato, and fresh basil.

Create Your Own Pizza $7  Large $11

Herbed pizza sauce, with blended cheeses and your choice of toppings: Pepperoni, Ham, Sausage, Peppers, Onions, Olives, Mushrooms. Add .50 cents per topping.

 

Sandwich Board

 

Crispy Chicken Wrap $9

Fried chicken tenders wrapped in a wheat tortilla with honey mustard sauce, lettuce, tomato and cheddar-jack cheese.

Hamburger $11

Half pound certified Angus beef patty cooked to order and
served on a toasted bun with lettuce, tomato, and onion.
Choose any two additional toppings for free:
cheese, sautéed Onions, peppers, mushrooms, or bacon.

Veggie Burger $10

Grilled vegetarian patty served on a brioche roll with lettuce, tomato, and onion.

Italian Panini $11

Capicola ham, salami, ham, pepperoni, provolone cheese with tomato, onion and basil mayonnaise on rosemary ciabatta.

Turkey Club $9

Triple decker sandwich with turkey breast, bacon, lettuce, tomato and mayonnaise on your choice of white or wheat toast.

Buffalo Chicken Cheese Steak $10

Chopped chicken with sautéed onions, peppers, Buffalo sauce, and provolone cheese.

Philly Cheese Steak $11

Grilled beef with sautéed mushrooms, onions, bell peppers, and provolone cheese.

Rachel $10

Sliced Turkey Breast with coleslaw, 1000 Island dressing, and Swiss Cheese on grilled rye.

Grilled Chicken Wrap $9

Crisp lettuce, tomato, and grilled chicken.

Greek Chicken Wrap $10

Grilled chicken breast, feta cheese, kalamata olives, roasted red peppers, romaine lettuce and pepperoncini with our Greek dressing wrapped in a soft tortilla.

Reuben $11

Corned beef and sauerkraut with Swiss cheese and Thousand Island dressing and marbled rye.

Pulled Pork Sandwich $10

Succulent pulled pork with BBQ sauce served on a brioche roll with crisp lettuce and a side of coleslaw.

All sandwiches include choice of Old Bay chips, French fries or coleslaw.